It's that time of year again and the Artisan would love to see you this Christmas!
Enjoy an evening of Christmas Fine Dining with a 5 course extravaganza of traditional yule tide dishes with a modern twist, including salmon gravadlax and ballontine of turkey, for just £20.
As well as all the fayre, we'll provide the things that make Christmas great - mulled wine, mince pies, table crackers and music all coupled with great food and service.
Dates are really filling up fast so please call 01732 372600, email firstname.lastname@example.org
or just pop in and see us.
The Christmas Fine Dining Menu is only available on the selected dates below:
Thursday 7th December, from 6pm
Wednesday 13th December, from 6pm
Thursday 14th December, from 6pm
Friday 15th December, from 6pm